Sangria is made from apple cider, cranberries, oranges, spices, ginger beer, and white wine. It is so festive and delicious!
Prep Time5 minutesmins
Course: Drinks
Cuisine: American
Keyword: apple cider, sangria
Servings: 8
Author: Damaris
Ingredients
1/2gallonapple cider or 8 cups
2cupsfresh cranberries
2wholeoranges, sliced
3cinnamon sticks
2tspall-spice
1tsp.cloves
1 12 oz.bottleginger beer or ginger ale
1bottledry white wine, I used pinot grigio
1 cupfresh cranberries for garnish
1cupgranny smith apples sliced
Instructions
In a large stockpot over medium heat add all of the ingredients above except for the ginger beer, wine, and apples.
Cook mixture for 20-25 minutes. Cranberries will burst during the cooking process.
Strain all solids from the liquid and allow it to completely cool. Then pour the mixture into a pitcher and add the additional cranberries and sliced apples. Allow the sangria to chill a few hours(or overnight) in the refrigerator. Add the ginger beer and wine just before serving.